Specializing in fresh northwest seafood & shellfish plus a whole lot more. Seasons & Regions features the finest ingredients of the season in our favorite recipes from different regions around the world. So "Get in Here", bring the family and enjoy our wide selection of well prepared dishes and price ranges that are sure to please everyone, every time.
Check out our $2.95 cheap food menu and $6.95 lunch specials seven days a week for those days your budget is a bit tight
Take advantage of our curls & fuzzy slippers take-out window for those days you don't want to be seen
Our delicious soups, sauces, dressings and desserts are all made in-house by the Seasons & Regions Chefs
We update our menu web site twice daily to let you take advantage of what is new for brunch, lunch & dinner
Enjoy our clear covered & heated garden patio, especially during Portland rainy days
Got a favorite soup or special dish? Let us know and we will call you when it is available
6660 SW Capitol Highway
Portland, OR 97219
503.244.6400
Hazelnut & Pear Brandy Chicken - Fresh Oregon chicken breasts, hazelnut breaded, seared and topped with pear brandy demi-glaze and fresh pear. Served with garlic mashers & seasonal vegetables. - $13.95
Northwest Seafood Sampler Platter - Oregon Dungeness cake, honey ginger lime seared pacific salmon and beer battered cod served with garlic mashed potatoes & seasonal vegetables - $17.50
Pacific Salmon with Bay Shrimp - Flame grilled fresh Pacific salmon topped with beurre blanc sauce and fresh Oregon bay shrimp. Served with grilled Romano beans and garlic mashed potatoes.
- $18.50
Tomato Basil Soup - By popular demand we feature tomato basil soup everyday! Rich and creamy with lots of fresh herbs. It also happens to be vegetarian!
Cajun Red Bean & Tasso Ham Soup - Red beans simmered in a rich chicken & beef stock with Cajun spices, peppers, tomato, onions and house smoked Tasso ham.
Topped with white rice - Gluten Free -
